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Buy Split Pigeon Pea ( Tur/Toor Dal ) - Online at Best Prices in Vihar Exports
- Premium quality split Tur gram
- Rich in protein and fiber
- Sourced from the best farms in India
- Carefully processed and packed in a hygienic facility
- Versatile ingredient for a variety of dishes
- Easy to prepare for both beginners and experienced cooks
- Tur Dal people know this name Pigeon Peas, Guandú, Guandú Rojo, Pois d'Angole, Pois Cajan, Pigeonbohne, Pisello Cajano, Ceci Pigeon, Ervilha-de-Angola, Feijão-Guandu, Gorokh, Goroshek Goluboy, Gēdòu, Pijon Pīsu, Hims al-Hamam, Adas al-Hamam.
- Tur Dal people know this name in India Arhar Dal, Toor Dal, Togari Bele, Tuvar Dal, Kandi Pappu, Tovarai Paruppu, Red Gram Dal, Tuhar Dal, Tuver.
Split Pigeon Pea ( Toor Dal ) - 500g | 1 Kg
Vihar Exports Split Pigeon Pea ( Tur Dal )is a premium quality split pigeon pea, sourced from the best farms in India. It is an excellent source of plant-based protein and dietary fiber, making it a healthy addition to your daily diet. Our tur dal is carefully processed and packed in a hygienic facility to ensure that you get the best quality product. Tur dal is a staple in Indian cuisine and is used in a variety of dishes, including dals, curries, soups, and stews. It has a nutty flavor and a creamy texture that adds richness and depth to any dish. Whether you're a seasoned cook or a beginner in the kitchen, our tur dal is easy to prepare and will elevate your cooking to the next level. So if you're looking for a nutritious and delicious addition to your pantry, try Vihar Exports Tur Dal today!